
Ingredients: Wild Pink Salmon, golden yellow sugar, salt, natural hardwood smoke.
Why It’s a West Coast Favourite
Our Smoked Wild Pink Salmon is caught in BC waters, smoked over natural hardwood, and packed in our signature pouch – then boxed in custom artwork by Dave St. Jean. Whether you’re on the water or gifting from afar, this pouch delivers the flavour of the Pacific Northwest, ready to eat anytime, anywhere.

